Group 3 - Bread and Pastry Production NCII

Group 3 - Beauty Care Services NCII (Nail)

Driving NCII

BOOKKEEPING is a branch of accounting defined as a mechanical task involving the collection of basic financial data. The data are first entered in the accounting records or the books of accounts, and then extracted, classified and summarized in the form of income statement, balance sheet and cash flows statement. This process normally takes place once a month. This bookkeeping procedure usually end when the basic data have been entered in the book of accounts and the accuracy of each entry has been tested. It helps the financial records organized makes it easier to locate and provide to appropriate parties. The importance of bookkeeping is that it helps with business analysis. It is a tool used by management to analyze business performance. Bookkeeping is the start of an accounting process which allows you to produce useful accounting information about your sales, expenses, assets, liabilities and equity.

The EVENTS MANAGEMENT SERVICES NC III Qualification consists of competencies that a person must achieve to coordinate events, functions and/or conferences which may be held in conference centers, hotels, motels, restaurants, clubs, resorts and luxury liners. It includes competencies on event planning such as planning and developing an event proposal, concept, and program, selecting a venue and site, and updating event industry knowledge, as well as competencies on on-site event management such as providing onsite management services, managing contractors and updating knowledge on protocol.